This Rosé Cirò D.O.C. is produced entirely from 100% Gaglioppo grapes. Noveno owes its name to the rich world of Calabrian traditions in which the practice of the novena, the nine days dedicated to the preparation of traditional celebrations, is still very much felt.


Typology: Rosé wine
Production Territory: Cirò (KR) Calabria Region, Italy
Grapes: 100% Gaglioppo
Grape Yield: 60/70 q per hectare
Soil Type: clayish, calcareous
Vine Training System: low horizontal spurred cordon with 7,000 plants per hectare
Harvest: manual with careful selection of the bunches in boxes
Harvest Period: mid-October
Alcoholic degree: 13% vol
Vinification: alcoholic fermentation with selected yeasts at a controlled temperature
Quantity produced: 20.000 bottles
Sizes: 75 cl
Food pairing: delicate dishes, white meat and fish
Serving temperature: 12-14 °C